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5 Tips for Baking at Home

5 Tips for Baking at Home

Baking tasty bread, cakes and cookies is a wonderful way of creating a true feeling of home. After all, there’s nothing quite like enjoying freshly baked goodies on a cold winter’s day.
Here at Dotmaison we love the satisfaction gained from time well spent in the kitchen – and in our opinion, home baking is always a great use of kitchen time!

By following these simple tips and applying a selection of designer products and kitchen aids, you can be sure to deliver a range of delicious and inspiring treats in the kitchen.

Make Your Bake Clever!

The CleverBaking Collection by Villeroy and Boch contains a wealth of sets and dishes ideal for the home baker. Focusing on a traditional look and feel, the set brings plates, dishes and mould sets to the baking table, allowing you to makes cakes, cookies, muffins and anything else that comes to mind. Easy to clean and maintain, the set is a great way to ensure you have the right equipment for the bake.

Weighing up the Ingredients

Evert kitchen needs a reliable set of scales, and this essential piece of equipment is perhaps even more important when undertaking a baking session. The ZoneDenmark Electonic Scales are a hi-tech device ideal for always getting the scale exactly right. Perfectly accurate between 1g and 5000g, the scales can be relied on for accurate weighing every time.

Mixing it Up

The humble mixing bowl is an item than no true baker should be without. Every baked good begins life as a jumble up collection of ingredients in the bowl, so being confident in the one you have is an essential to good baking. The above MixingBowl Margrethe by Rosti uses an anti-slip ring around the base to ensure no waste or spills. Pouring the ingredients out is easy too,with the spout at the bowl’s rim.

Measure with the Spoons

Getting the measurements right in classic style is at the heart of what the BrassFein Measurement Spoons by Ferm Living offer. The four differently sized spoons provide a vintage style of measuring precisely. Perfect for experienced bakers and beginners, the spoons are produced in high-quality stainless steel with a brass finish to ensure practical usability.

Brushing Up for Success

Adding a further dash of colour or flavour is certainly possible with the Optima Pastry Brush, Large by Rosti Mepal. The melamine crafted brush is perfect for use in the kitchen with a rough construction and angled head ideal for precise texturing and brushing. As a way to add further definition to your baked creations, it’s another winner!

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